(Quarantine Cooking) GOULASH - An American Goulash

In this video, we are going to do some Quarantine Cooking. Goulash is wonderful comfort food and especially this time of the year. This goulash is American goulash. It's not the Hungarian goulash that you might think. "Stuff and Nonsense" is what my parents called it, but I call it delicious!! I remember growing up, and as a kid, my mom made goulash quite regularly. Mom called it goulash, but my dad called it "stuff and nonsense." What exactly is stuff and nonsense? I don't know. But, what I do know is I love what people call American goulash! American goulash is different from Hungarian goulash. Hungarian goulash is kind of like beef stew to me. American goulash is different in that it is made with ground beef and noodles. I'm not sure how most people cook theirs, but I will be cooking goulash in cast iron. A dutch oven is perfect for a one-pot meal! So we could call this one-pot American goulash if we wanted to. I don't remember mom cooking goulash in a dutch oven, but she certainly used a large cast-iron skillet with many of the meals we ate. There are so many variables as far as ingredients go, too, so you can add or take away anything you choose. This recipe is simply my goulash recipe based on what I remember my mom doing. Of course, I did add a can of Rotel that I know she never used. The ingredients are as follows: 2 lbs of ground beef One med-LG onion One bell pepper One tbs minced garlic Spices used: salt, pepper, garlic powder, onion powder, paprika, and a couple of bay leaves. One large can of diced tomatoes. One can of tomato paste. One can of Original Rotel Four cups of beef broth One cup of water Four cups dry elbow macaroni. #quarantinecooking #castironwednesday #mrcastiron ***To Share This Video: Quarantine Cooking Goulash https://youtu.be/_Mp3vB2Gj8A ***Check Out Mr. Cast Iron's Channel For More Great Tips and Recipes!!*** http://bit.ly/MrCastIron ***Visit Our Website At https://www.MrCastIron.com Lodge Cast Iron Products: https://amzn.to/2IJPOsr ------------------------------------------------------------------ ***SUGGESTED YOUTUBE VIDEO AND CHANNEL TOOLS*** NEW Video Ranking Academy https://courses.seancannell.com/a/20309/vjWcWwtb NEW Video Ranking Academy Webclass https://courses.seancannell.com/a/37664/vjWcWwtb Sean Cannell Courses https://courses.seancannell.com/a/7802/vjWcWwtb MorningFame VidIQ (1ST MONTH FREE) invitation code https://morningfa.me/invite/MrCastIron TUBEBUDDY Book by Brian G Johnson: "TUBE RITUAL" https://amzn.to/2xmvHxP YouTube Secrets: The Ultimate Guide to Growing Your Following and Making Money as a Video Influencer https://amzn.to/2YDoox2 ------------------------------------------------------------------ ***Cooking Utensils and Products We Recommend*** Char-Broil Big Easy Smoker https://amzn.to/3jiAu6e ThermoPro TP20 Wireless Remote Digital Cooking Food Meat Thermometer https://amzn.to/3gAHKsd ThermoPro TP03 Digital Instant Read Meat Thermometer https://amzn.to/2ECaEeJ Lodge Cast Iron Reversible Grill/Griddle https://amzn.to/2WcfIvU Cuisinart SmartStick Immersion Hand Blender https://amzn.to/36PuD1q Power Pressure Cooker Xl 6 Qt. https://amzn.to/2ta2tjK Lodge 12 Inch Pre-Seasoned Cast Iron Skillet https://amzn.to/38rCgND Redmond's The Best Sea-Salt In The World http://bit.ly/BestRealSalts ------------------------------------------------------------------ ***Other Recommended Resources*** Dr. Ken Berry's Book "Lies My Doctor Told Me" http://bit.ly/LiesMyDrToldMe ***“As an Amazon Associate, this channel earns and benefits from qualifying purchases.” Other affiliate links may be included.*** #mrcastiron